Talula

Our story

Forty feet from the sand

A neighborhood beach bar with a boutique-hotel soul.

Talula

Born on the Broadwalk

Talula began as the breakfast terrace of Villa Sinclair, a small beachfront hotel a few steps off the Hollywood Beach Broadwalk. Guests kept lingering past coffee — so we lit the grill, built a bar, and opened the doors to the whole neighborhood.

Today Talula is a beach bar and kitchen for anyone walking the sand: cyclists stopping for cortaditos, families ordering ceviche after a swim, couples watching the sun drop behind the palms with a margarita in hand.

The cooking is coastal and honest — Florida fish, citrus, herbs, fire. Nothing fussy, everything fresh, all of it meant to be eaten slowly with salt still on your skin.

Chef plating seafood in the Talula kitchen

The team

Our kitchen & bar

Placeholder bio — our chef leads a small brigade sourcing from South Florida fishermen and growers, while the bar team builds tropical drinks around fresh juice and house syrups. Add the real chef and bar manager story here.

Where we are

On the sand, in the neighborhood

Between the Broadwalk and the ocean, in the heart of Hollywood Beach.

Talula terrace beside the beach
Villa Sinclair boutique hotel on Hollywood Beach

Part of Villa Sinclair

Stay steps from your table

Talula is the beach bar and kitchen of Villa Sinclair, a boutique beachfront hotel on the Hollywood Beach Broadwalk. Wake up to espresso downstairs and end the day with cocktails at sunset.

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